Sigep, now in its 43th edition, is the undisputed leading international trade fair in the sectors of ice cream, pastry, bakery and coffee.
It is dedicated exclusively to professional operators from all over the world.
All the sectors are represented through an extraordinary exposition that anticipates trends and innovations for everything related to raw materials, ingredients, equipment, furnishings and services.
It is a show that rewards world excellences, presents new formats, develops global networking and increases the business between companies and professionals.
NEWS 2021: innovative digital extension, a strategic union of square meters and bytes.
Digital extension from 15 to 17 March and Digital Agenda, with continuation of business meetings between companies and international buyers on 18 and 19 March 2021.